If you are interested in copyright issues concerning this and other indexes, please see my note on copyrights.
| The Well-Chosen Word | |
"Choice words and measured phrase, above the reach Of ordinary men" - William Wordsworth | |
| Erin Hartshorn | Indexer, Copyeditor, Proofreader, Writer |
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If you are interested in copyright issues concerning this and other indexes, please see my note on copyrights.
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Pinot Noir grape, 18 Piper Heidsieck, 163 Piper's Brook Vineyard, 387 Pipi du chat aroma, 170 Pisco, 403, 404 Place settings for tastings, 82 Plettenberg Bay, 439 Pliny the elder, 8 Pneumatic presses, 55 Pollination, 28 Pol Roger, 163 Polymerization of tannins, 53 Pomace, 54 Pomerol, 124–125, 125t isting, 115, 529 Pommard, 131t, 133, 142 Porongurup Subregion, 379t Port Phillip Zone, 379t Port-style wines, 69–70, 429–430 Portugal climate, 229 map, 240 trade with England, 222, 223 wine laws, 227–229 wine regions, 239–246 Portugieser, 266, 273 Austria, 281 Port wine, 241–243 styles, 70t, 241–243 wine laws, 227 Post offs, 480 Potassium bitartrate, 62, 63 Potstill, 404 Potstill brandy, 431–432 Potter Valley AVA, 322, 322t, 521 Pouguet, Miguel, 409 Pouilly-Fuisse, 131t, 143–144, 145 Pouilly-Fumé, 169–170, 170t Pouilly-sur-Loire, 169 Pour Discs, 468 Pourriture noble. See noble rot Pour sizes, 448, 455, 467 flights, 452 by the glass wines, 483 tastings, 480 Powdery mildew Italy, 183 New Zealand, 388 South Africa, 423 Practical Winery & Vineyard, 531 Pradikat, 254 Pradikatswein, 281 Prats, Bruno, 419, 433 Preferences, 91 Pregnancy, 99 Preignac, France, 122 Premier cru, 108 Chablis, 135, 136t Cote Chalonnaise, 143 |
Premier cru (cont) Cote de Beaune, 141, 142 Cote de Nuits, 138, 139, 140–141 Premier cru appellation, 132, 132, 133 Premier cru (Classification of 1855), 114, 115, 523 Premier cru (Sauternes and Barsac Classification of 1855), 122, 525 Premieres Cotes de Bordeaux, 125 Premier grand cru classe A Château Ausone, 115, 124 Château Cheval Blanc, 115, 124 Premier grand cru (Sauternes and Barsac Classification of 1855), 122, 525 Presentation to customer, 458–459, 460, 461 Preserving wine, 485–488 Press fraction, 54 Pressing the skins, 53–55, 347 Preuses, 135t Price point by the glass wines, 483–484 wine lists, 492, 496 Pricing, 480, 489–493 affordability, 491–492 bottle sizes, 492–493 incentives, 491 sliding scale, 490–491 sweet spot, 492 wine lists, 491–492 Primary fermentation, 59 Primary lees, 57 Primitivo, 214 Primitivo di Manduria, 214 Primogeniture, 106, 129 Priorato, 236–237 Private cellars and restaurants, 511 Problem drinkers, 98 Production statement, 308, 309 Professional Friends of Wine, 531 Prohibition, 11, 301, 478 California, 300–301 Canada, 362 Chile, 401 New Mexico, 360–361 New York State, 355 New Zealand, 388 Oregon, 346 repeal, 301 Texas, 360 United States, 513 Virginia, 359 Washington, 337 Proprietaire labels, 128, 143, 153 Proprietary names, 308 Prosecco, 207t, 209, 211 Prosecco di Congliano, 211 Prosecco di Valdobbiadene, 211 Provence, 173–174, 176t Prugnolo. See Sangiovese |
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